Name: 10-Minute Sweet Crispy Brussels Sprouts Recipe You’ll Crave
Prep time: 10 min
Cook time: 25 min
Total time: 35 min
Cuisine: American
Ingredients: 1 lb Brussels sprouts, trimmed and halved; 2 tbsp olive oil; 1 tbsp honey; 1 tbsp balsamic vinegar; 1/2 tsp salt; 1/4 tsp black pepper; 1/4 tsp red pepper flakes (optional)

10-Minute Sweet Crispy Brussels Sprouts Recipe You’ll Crave

Print Recipe

5 Stars 4 Stars 3 Stars 2 Stars 1 Star

No reviews

Sweet crispy Brussels sprouts are a delicious side dish with a perfect balance of caramelized sweetness and crunch.

Author: Emma Rose
Prep Time: 10 mins
Cook Time: 25 mins
Total Time: 35 mins
Yield: 4 servings
Category: Side Dish
Method: Roasting
Cuisine: American
Diet: Vegetarian

Ingredients

Scale

1 lb Brussels sprouts, trimmed and halved
2 tbsp olive oil
1 tbsp honey
1 tbsp balsamic vinegar
1/2 tsp salt
1/4 tsp black pepper
1/4 tsp red pepper flakes (optional)

Cook Mode Prevent your screen from going dark

Instructions

Preheat oven to 400°F (200°C).
Toss Brussels sprouts with olive oil, honey, balsamic vinegar, salt, and pepper.
Spread evenly on a baking sheet.
Roast for 20-25 minutes until crispy and caramelized.
Optional: Sprinkle with red pepper flakes before serving.

Notes

Trim any loose leaves before roasting.
Check sprouts halfway through cooking to prevent burning.
Adjust honey for preferred sweetness.

Find it online: https://www.theworstme.com/sweet-crispy-brussels-sprouts-recipe/