15-Minute No-Bake Cheesecake Jars – Effortless & Dreamy
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Easy no-bake cheesecake served in individual jars for a portable dessert.
- Author: Emma Rose
- Prep Time: 15 mins
- Cook Time: 0 mins
- Total Time: 2 hrs 15 mins
- Yield: 4 servings
- Category: Dessert
- Method: No-Bake
- Cuisine: American
- Diet: Vegetarian
- 1 cup graham cracker crumbs
- 3 tbsp melted butter
- 8 oz cream cheese, softened
- 1/2 cup sugar
- 1 tsp vanilla extract
- 1 cup heavy whipping cream
- Fresh berries for topping
- Mix graham cracker crumbs with melted butter. Press into the bottom of jars.
- Beat cream cheese, sugar, and vanilla until smooth.
- Whip heavy cream until stiff peaks form. Fold into cream cheese mixture.
- Spoon filling over crust in jars. Chill for at least 2 hours.
- Top with fresh berries before serving.
Notes
- Use any cookie crumbs for the crust.
- Chill jars before filling for easier layering.
- Add lemon zest for extra flavor.