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Nostalgic Fruity Pebbles Cookies in Just 30 Minutes

Fruity Pebbles Cookies

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Delicious cookies made with Fruity Pebbles cereal for a fun and colorful treat.

Ingredients

Scale
  • 1 cup unsalted butter, softened
  • 1 cup granulated sugar
  • 1 cup brown sugar, packed
  • 2 large eggs
  • 1 teaspoon vanilla extract
  • 2 1/2 cups all-purpose flour
  • 1 teaspoon baking soda
  • 1/2 teaspoon salt
  • 2 cups Fruity Pebbles cereal

Instructions

  1. Preheat your oven to 375°F (190°C).
  2. In a large bowl, cream together butter, granulated sugar, and brown sugar.
  3. Add eggs and vanilla extract. Mix well.
  4. In a separate bowl, whisk flour, baking soda, and salt.
  5. Gradually add dry ingredients to wet ingredients. Mix until combined.
  6. Fold in Fruity Pebbles cereal.
  7. Drop tablespoon-sized dough onto ungreased baking sheets.
  8. Bake for 10-12 minutes or until edges are golden.
  9. Let cool on baking sheets for 5 minutes before transferring to wire racks.

Notes

  • Store cookies in an airtight container for up to 5 days.
  • For extra crunch, add more cereal.
  • Substitute with any colorful cereal if preferred.