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Cozy Apple Crisp Recipe with 3 Irresistible Comfort Secrets

Cozy Apple Crisp Recipe

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Find comfort in every bite with this Cozy Apple Crisp Recipe featuring 3 simple secrets for the perfect warm dessert experience

Ingredients

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  • 6 cups peeled, cored, and sliced apples
  • 1 tablespoon fresh lemon juice
  • 3/4 cup granulated sugar
  • 1 teaspoon ground cinnamon
  • 1/4 teaspoon ground nutmeg
  • 1 cup old-fashioned rolled oats
  • 3/4 cup all-purpose flour
  • 1 cup packed light brown sugar
  • 1/2 teaspoon salt
  • 1/2 cup unsalted butter, cold and cut into small cubes
  • Instructions

  • Preheat your oven to 350°F (175°C).
  • In a large bowl, toss the sliced apples with lemon juice, granulated sugar, cinnamon, and nutmeg until well coated.
  • Transfer the apples to a greased 9×13 inch baking dish, spreading them out evenly.
  • In a separate bowl, combine oats, flour, brown sugar, and salt. Add the cold butter cubes and mix with fingers or pastry cutter until crumbly with some pea-sized lumps.
  • Evenly sprinkle the topping over the apples, covering all but leaving topping uneven.
  • Bake uncovered for about 40-45 minutes until topping is golden brown and apple juices bubble. If browning too quickly, cover loosely with foil.
  • Let the crisp cool for at least 10 minutes before serving.
  • Notes

    A warm, cozy apple crisp featuring cinnamon-spiced apples topped with a buttery, crunchy crumble. Simple to prepare and perfect for any occasion.