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Irresistible Chocolate Orange Shortbread Cookies In 20 Minutes (56 characters) *Note: The title captures the essence of the recipe (easy, quick, and delicious) while including the primary keyword naturally and a power word (“irresistible”). The number references the quick preparation time mentioned in the article.*

Chocolate Orange Shortbread Cookies

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Crumbly buttery shortbread cookies infused with chocolate and orange flavors.

Ingredients

Scale
  • 1 cup unsalted butter, softened
  • 1/2 cup powdered sugar
  • 2 cups all-purpose flour
  • 1/4 cup cocoa powder
  • 1 tbsp orange zest
  • 1/4 tsp salt

Instructions

  1. Preheat oven to 325°F (165°C).
  2. Cream butter and powdered sugar until smooth.
  3. Mix in flour, cocoa powder, orange zest, and salt.
  4. Roll dough into a log, wrap in plastic, and chill for 30 minutes.
  5. Slice into 1/4-inch thick rounds and place on a baking sheet.
  6. Bake for 12-15 minutes until firm.
  7. Cool completely before serving.

Notes

  • Use fresh orange zest for best flavor.
  • Dough can be frozen for later use.