Name: Fudgy Chewy Brookies Recipe That Delivers 3 Layers of Bliss
Prep time: 20 min
Cook time: 30 min
Total time: 50 min
Yield: 9 servings
Cuisine: American
Ingredients: 115 grams of unsalted butter, melted (for brownie layer); 200 grams of granulated sugar (for brownie layer); 2 large eggs (for brownie layer); 1 teaspoon of vanilla extract (for brownie layer); 35 grams of unsweetened cocoa powder, sifted (for brownie layer); 65 grams of all-purpose flour (for brownie layer); 1/4 teaspoon of salt (for brownie layer); 115 grams of unsalted butter, softened (for cookie layer); 100 grams of packed brown sugar (for cookie layer); 50 grams of granulated sugar (for cookie layer); 1 large egg (for cookie layer); 1 teaspoon of vanilla extract (for cookie layer); 160 grams of all-purpose flour (for cookie layer); 1/2 teaspoon of baking soda (for cookie layer); 1/4 teaspoon of salt (for cookie layer); 175 grams of semi-sweet chocolate chips (for cookie layer)

Fudgy Chewy Brookies Recipe That Delivers 3 Layers of Bliss

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Fudgy Chewy Brookies with three layers of rich chocolate and cookie bliss that satisfy your sweet tooth like never before

Author: emma
Prep Time: 20 minutes
Cook Time: 30 minutes
Total Time: 50 minutes
Yield: 9 servings
Category: Dessert
Cuisine: American

Ingredients

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115 grams of unsalted butter, melted (for brownie layer)

200 grams of granulated sugar (for brownie layer)

2 large eggs (for brownie layer)

1 teaspoon of vanilla extract (for brownie layer)

35 grams of unsweetened cocoa powder, sifted (for brownie layer)

65 grams of all-purpose flour (for brownie layer)

1/4 teaspoon of salt (for brownie layer)

115 grams of unsalted butter, softened (for cookie layer)

100 grams of packed brown sugar (for cookie layer)

50 grams of granulated sugar (for cookie layer)

1 large egg (for cookie layer)

1 teaspoon of vanilla extract (for cookie layer)

160 grams of all-purpose flour (for cookie layer)

1/2 teaspoon of baking soda (for cookie layer)

1/4 teaspoon of salt (for cookie layer)

175 grams of semi-sweet chocolate chips (for cookie layer)

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Instructions

Preheat your oven to 350°F (175°C) and grease a 9×9-inch baking pan or line it with parchment paper for easy removal.

Prepare the brownie batter: In a medium bowl, whisk together melted butter and granulated sugar until smooth. Add eggs and vanilla extract, mixing well. Sift cocoa powder, flour, and salt into the wet mixture, then stir until combined but do not overmix.

Spread the brownie batter evenly into the prepared pan. Set aside.

Make the cookie dough: In a large bowl, cream together softened butter, brown sugar, and granulated sugar with a mixer on medium speed until light and fluffy. Beat in egg and vanilla extract well.

Combine dry cookie ingredients: In a separate bowl, mix flour, baking soda, and salt. Gradually add to the creamed butter mixture, mixing on low speed until just combined.

Fold in chocolate chips gently with a spatula to distribute evenly.

Drop spoonfuls of the cookie dough on top of the brownie batter layer, covering most of the surface but allowing some brownie batter to peek through.

Bake for 25-30 minutes, or until the cookie layer is golden and a toothpick inserted into the brownie layer comes out with moist crumbs (not wet batter).

Cool completely in the pan before cutting to allow the layers to set well.

Notes

Fudgy chewy brookies combine the rich, dense texture of brownies with the classic chewiness of cookies to create a deeply satisfying dessert bar perfect for any occasion.

Find it online: https://www.theworstme.com/fudgy-chewy-brookies-recipe-3-layers-bliss/