Sweet & Tangy Candied Orange Slices in Just 40 Minutes
Candied orange slices are a sweet and tangy treat made by simmering orange slices in sugar syrup. They can be used as a garnish, snack, or dessert topping.
- Prep Time: 10 mins
- Cook Time: 30 mins
- Total Time: 40 mins
- Yield: 12 slices
- Category: Dessert
- Method: Simmering
- Cuisine: International
- Diet: Vegetarian
Ingredients
Scale
- 2 large oranges
- 1 cup granulated sugar
- 1 cup water
Instructions
- Wash and slice the oranges into 1/4-inch thick rounds.
- In a saucepan, combine sugar and water. Bring to a boil.
- Add orange slices and reduce heat. Simmer for 30 minutes, flipping halfway.
- Remove slices and let them cool on a wire rack.
- Optional: Dust with sugar for extra sweetness.
Notes
- Store in an airtight container for up to 2 weeks.
- Use a mandoline for even slices.
- Try with other citrus fruits like lemons or grapefruits.
Find it online: https://www.theworstme.com/candied-orange-slices-recipe/