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Bang Bang Salmon Bites Bowls That Deliver 5 Bold Flavors

Bang Bang Salmon Bites Bowls
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Bang Bang Salmon Bites Bowls bring bold flavors to your meal solving hunger with taste that excites every bite

Ingredients

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  • 1 pound salmon fillet, skin removed, cut into 1-inch bite-sized cubes
  • 1 cup panko breadcrumbs
  • 2 large eggs, beaten
  • 1/2 cup all-purpose flour
  • 1 tablespoon olive oil
  • 1 1/4 cups cooked jasmine or basmati rice, warm
  • 1 cup shredded green cabbage
  • 1/2 cup julienned carrots
  • 1/4 cup chopped green onions, whites and light greens only
  • 1/3 cup mayonnaise, plain or light
  • 2 tablespoons sweet chili sauce
  • 1 tablespoon sriracha
  • 1 teaspoon honey
  • Optional garnish: toasted sesame seeds and extra green onions

    • Instructions

  • Set out three shallow bowls. One with the flour, one with beaten eggs, and one loaded with panko breadcrumbs.
  • Toss each salmon cube first in flour, shaking off excess, then dip into the eggs fully, and finally coat in panko breadcrumbs. Press the breadcrumbs lightly to cover all sides.
  • Heat olive oil in a large non-stick skillet over medium heat. When hot, place the salmon cubes in batches without crowding. Fry for 2-3 minutes per side until golden brown and cooked through. Drain on paper towels.
  • While cooking salmon, whisk mayonnaise, sweet chili sauce, sriracha, and honey in a small bowl. Adjust spiciness or sweetness to taste.
  • Start with a base of warm cooked rice, layer cabbage, carrots, and green onions. Top with crispy salmon bites and drizzle generously with bang bang sauce.
  • Sprinkle toasted sesame seeds and extra green onions for flavor and texture.

    • Notes

    Bang Bang Salmon Bites Bowls feature crispy, tender salmon morsels coated in a creamy, spicy bang bang sauce, balanced by fresh veggies and fluffy rice. This quick and flavorful dish is perfect for meal prep or a fast dinner with customizable ingredients.

    Find it online: https://www.theworstme.com/bang-bang-salmon-bites-bowls-bold-flavors/