Print

Amish Apple Fritter Bread Recipe That Delivers 5 Irresistible Flavors

Amish Apple Fritter Bread
Print Recipe

5 Stars 4 Stars 3 Stars 2 Stars 1 Star

No reviews

Taste the Amish Apple Fritter Bread recipe that blends 5 bold flavors to satisfy your sweet cravings and warm your heart

Ingredients

Scale
  • 2 cups all-purpose flour
  • 1 cup granulated sugar
  • 2 teaspoons baking powder
  • 1 teaspoon cinnamon
  • 0.25 teaspoon salt
  • 2 large eggs
  • 0.33 cup vegetable oil
  • 0.33 cup milk (whole or 2%)
  • 1 teaspoon vanilla extract
  • 2 medium apples, peeled, cored, and diced into roughly 0.5-inch pieces
  • 0.5 cup packed brown sugar (light or dark)
  • 1 tablespoon cinnamon and sugar mix (about 1 tablespoon each cinnamon and sugar)

    • Instructions

  • Preheat your oven to 350°F (175°C). Grease and lightly flour a standard 9×5-inch loaf pan or line it with parchment paper.
  • Combine dry ingredients: In a large bowl, whisk together the flour, sugar, baking powder, cinnamon, and salt until evenly mixed.
  • Mix wet ingredients: In another bowl, beat the eggs lightly, then stir in the vegetable oil, milk, and vanilla extract.
  • Pour the wet mixture into the dry ingredients. Mix gently with a spatula or wooden spoon just until combined. Don’t overmix—a few lumps are fine.
  • Fold in diced apples gently to distribute them evenly without squashing them.
  • Layer cinnamon sugar: Pour half the batter into the prepared loaf pan. Sprinkle half the brown sugar mixed with cinnamon evenly over the batter. Pour the remaining batter on top, then sprinkle the rest of the cinnamon sugar mixture.
  • Place the loaf in the oven and bake for 55 to 65 minutes. Start checking around 50 minutes. A toothpick inserted in the center should come out clean or with just a few moist crumbs.
  • Let the bread cool in the pan for about 10 minutes, then transfer it to a wire rack to cool completely before slicing.

    • Notes

    If you love the comforting flavors of an apple fritter but want something simpler to bake at home, Amish Apple Fritter Bread is exactly what you need. This recipe captures all the warm cinnamon and sweet apple goodness of classic apple fritters, but in a quick, loaf-style bread that’s perfect for breakfast or a cozy snack.

    Find it online: https://www.theworstme.com/amish-apple-fritter-bread-recipe-flavors/